Saturday, April 2, 2016

Healthy dinner ideas for weight loss | Healthy dinner recipe for weight loss


Healthy dinner ideas for weight loss.


#1. LOADED SPAGHETTI


1 cup sliced bell pepper

1/2 cup sliced red onion

1 tsp olive oil

1 cup cooked whole-wheat spaghetti

2/3 cup cooked edamame


Sauté peppers and onions in oil until onions are translucent. Toss with pasta and edamame.


Total: 420 calories


Soybeans are brimming with hunger-satiating protein and fiber, making them a great pasta topper.


#2. COOKOUT FOR ONE


1 organic beef hot dog

1/2 cup organic baked beans

1 whole-wheat hot dog bun

1/2 Tbsp whole-grain mustard

1/2 Tbsp sweet relish

1 cup sliced honeydew melon


Cook hot dog, and heat baked beans in a saucepan. Serve hot dog in the bun, topped with mustard and relish, with beans and melon on the side.


Total: 490 calories


Your hot dog doesn’t have to be a diet-breaker, so long as you load up on healthy toppings instead of chili and cheese, which can beef up your dog with saturated fat, excess calories, and tons of sodium.


#3. BEEF AND VEGGIE SALAD BOWL


2 Tbsp dry red quinoa

2 cups mesclun greens

3 oz cooked lean beef, cubed

1/2 cup chopped broccoli florets

1/4 red bell pepper, chopped

2 tsp olive oil

1 tsp red wine vinegar


Cook quinoa as directed. Toss with greens, beef, broccoli, and pepper in a bowl. Whisk oil and vinegar for dressing.


#4. BOW TIES WITH SPRING VEGETABLES


2 oz dry whole-grain farfalle pasta

2 tsp olive oil

1/2 cup artichoke hearts

1/4 cup sliced red onion

1/4 cup peas

1 Tbsp chopped fresh mint


Cook pasta as directed and toss with oil, vegetables, and mint. Season with salt and pepper to taste.


TOTAL: 370 calories


Full of fiber, those artichoke hearts will help you fill up faster—and stay full. Bye, midnight snacking!


#5. PORK WITH VEGGIES


1 pork tenderloin (4 oz)

1 cup steamed green beans

2 Tbsp sliced almonds

1 baked sweet potato


Season pork with salt and pepper, sear in an ovenproof skillet coated with cooking spray, and transfer to a 450°F oven for 15 minutes. Slice and serve with green beans topped with almonds, and a sweet potato.


Total: 370 calories


Did you know that sweet potatoes pack 438 percent of your daily value of infection-fighting vitamin A? Not bad for a delicious side dish.


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