Sunday, September 25, 2016

McDonald's Filet-O-Fish (Healthy Recipe)


Now you can make McDonald’s Filet-O-Fish right at home! It’s simple, fast, the healthy version… and an added bonus of gluten free!


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Ingredients:

200g white fish (we used mahi mahi)

1 healthy bun (we used Udi’s gluten free)

1 slice cheddar cheese

1/4 cup yogurt

2 tbls diced pickles

1 tbls diced onion

1 tbls pickle juice

1 tbls lemon juice

1 egg

2 tbls coconut flour

2 tbls shredded unsweetened coconut


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Macros:

Protein: 53g

Carbs: 40g

Fat: 20g

Calories: 552


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