In Eat Green San Diego!, co-hosts Dr. Gordon Saxe and chef Lauray MacElhern visit San Diego’s farmers’ markets, community gardens, ethnic groceries, signature restaurants, cooking schools, and healing centers in search of ideas, ingredients, and inspiration. Back in the kitchen, Lauray shares her knack for unusual flavor combinations and practical tips on healthy eating and living, while integrative physician and nutritional epidemiologist Dr. Saxe extols the virtues of each food — guiding viewers through delicious and unchartered new territories where great health meets great taste. Using appetizing dishes, words of wisdom, and humor that nourishes the body, mind, and spirit, this show teaches viewers how to reclaim their own vibrant health while also connecting all of us–foodies, health nuts, tree huggers, and dumpster divers alike–with what we call the Eat Green movement to better health and well-being for ourselves and our world.
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